Call them meat-and-threes, cafeterias, mom-and-pops, or diners, the story of the South’s food and drink traditions would be incomplete without paying homage to these local spots. While these spots are mainstays in South, many have seen a surge as brunch becomes the most delicious meal in America. The Designer Diner concept tells the story of brunch and the changing patterns in how Southerners eat, live and interact while also showcasing the South’s design aesthetic.

 

DATE

Sunday, June 4

TIME

12:30PM – 2:00PM

LOCATION

ADAC
351 Peachtree Hills Avenue, NE

CAPACITY

 250

ATTIRE

Dressy Casual.

VIBE

Party. Food and drink stations. Music. Style!

PARKING

Self-parking available at ADAC.

TICKETS

$55

PRESENTING SPONSOR

CHEFS & MIXOLOGISTS

Details Coming Soon!

DESIGNERS

Details Coming Soon!

SPONSORS

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