Master Distiller Brent Elliott has accumulated a deep knowledge of the Bourbon industry in his ten years at Four Roses Distillery.
A native of Owensboro, Kentucky, Brent graduated from the University of Kentucky where he majored in Chemistry. He began his career at Four Roses in 2005 as Assistant Manager in Quality Control, working in the Lab, Distillery and Warehouse & Bottling. As his career progressed, he served as the Distillery’s Director of Quality, where Brent’s decade of experience with Four Roses included everything from applying his Chemistry degree to evaluate Bourbons in the tasting lab, to working side-by-side with former Four Roses Master Distiller, Jim Rutledge, on product formulations and the selection of barrels to be used for Limited Edition products and for all Single Barrel bottlings.
Brent became Master Distiller at Four Roses Bourbon in September 2015 and is now often on the road sharing his deep industry and brand knowledge.