Ryan Gannon

Ryan Gannon is a twenty-year veteran of the hospitality industry. He learned the ropes behind a wide variety of bars in New York, including his long time stint as the Bar Manager at the Spotted Pig. In 2012, he moved south to New Orleans and quickly became Bar Manager at the highly decorated cocktail bar, Cure. Always excited to learn and grow, Ryan is excited to be attending his first Atlanta Food & Wine with Cure Co this year.

STAY UP-TO-DATE ON TICKET AND FESTIVAL INFO

  • This field is for validation purposes and should be left unchanged.