Atlanta Food & Wine Festival

Christopher Munoz

Buttermilk Kitchen

Christopher “Winnie” Munoz is a skilled chef and Kitchen manager here at Buttermilk Kitchen and has been with us for 9 years. Chef Winnie has a specialty in southern cuisine as well as Mexican. He creatively combines the two to curate a stand out experience in high end dining. He has worked closely with Suzanne and is a huge part in our expansion today!

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PARTICIPATING EVENTS

Friday Tasting Tents presented by Goya Foods

Friday, September 13

GA 7:30 PM - 10 PM | VIP 6:30 PM - 10 PM

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EXPLORE EVENTS

Choose your culinary adventure with a variety of events—walk-around tastings, gourmet lunches, exquisite dinners, seminars, and much more. Curate your ultimate escape at Atlanta Food & Wine and select various premium experiences to savor world-class wines and indulge in culinary delights tailored to your preferences.

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